Loaded Githeri

Name: Loaded Githeri
Total time: 1800 s
Yield: 6 servings
Cuisine: Kenyan
Ingredients: Boiled githeri; 4 sausages partially cooked; 2 large onion and 3 cloves garlic; 1 large green pepper 🫑; 2 tomatoes; 3 potatoes; 3 carrots; Oil and salt

J.lynn @Jlynnawinja

Nairobi

I had sausages that I needed to use. Here's how I loaded my githeri with vegetables and sausage

J.lynn @Jlynnawinja

Nairobi

I had sausages that I needed to use. Here's how I loaded my githeri with vegetables and sausage

Saved

Ingredients

30 minutes

6 servings

Boiled githeri
4sausages partially cooked
2large onion and 3 cloves garlic
1large green pepper 🫑
2tomatoes
3potatoes
3carrots
Oil and salt

Saved

Steps

30 minutes

1

Fry the onion and garlic, add in the chopped potatoes and carrots, and stir for 2 minutes before adding in the tomatoes.
2

Add the salt and chilli or any spices of your choice at this point. I like to keep it simple,so I only have the garlic and pepper as my spices
3

Add in the githeri and let it cook for about 2 minutes before adding the sausages, chopped up into small pieces.
4

Add half a cup of water and simmer covered on low heat for 10 minutes.
5

Remember to serve with avocado.