Paneer bhurji masala maggi 😋❤️

Paneer bhurji masala maggi 😋❤️
Steps
- 1
First rinse capsicum,tomato,chilli andginger garlic,onion and chopped it.
- 2
Then boil maggi in a seprate dish.Then strain it and rinse with cold water.
- 3
Take a chpper, add chopped onion ginger garlic,chilli,tomato and capsicum, chopped it nicely.
- 4
- 5
Then heat the frying pan with one serving spoon oil then first roast 1oo gm paneer then add mustard seeds and chopped vegetables,salt mix and roast it nicely.
- 6
Then add one spoon sejwan chutney and mix again.
- 7
Then add maggi masala and mix it well.
Add chilli flakes, roasted peanuts (optional), tomato chilli sauce, coriander and lime juice over it. - 8
Then add boiled maggi. And mix it again very nicely.
- 9
Now paneer bhurji masala maggi is ready for serve. 😋 or packing a tiffin box 📦
- 10
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