First boil water in a pan, add salt and oil to it, add macaroni and let it boil. When it rises in 8 minutes, take it out in a bowl, pour cold water over it, add oil, stir and keep aside.

Take butter in a pan and heat it, then add maida flour and stir it until it changes it's color, when it is cooked, add milk and keep stirring it so that it does not form lumps.Then add processed cheese and stir until the mixture thickens a little, then add salt, pepper powder and sugar and stir.

When the white sauce is ready, add boiled macaroni to it and stir and mix.
In an oven-proof tray, put the white sauce and macaroni mixture in it, sprinkle mozzarella and a little processed cheese all over it and bake it in a preheated oven 200 at 200°C for 25 minutes. After the top cheese melts and turns a little brown, take it out.

Baked macaroni is ready, serve it hot with tomato ketchup oregano chili flakes.