Biryani is an authentic Indian dish perfect for any occasion. It’s basically a dish that consists of spiced rice and any meat or veggies or even eggs. Usually making the traditional biryani is a very lengthy process. I have made this biryani in a simpler way.

Rice is a staple food that everyone enjoys. We prepare rice in many ways, such as biryani, kabuli, tehri, and pulao. Here, we make a vegetarian delight—Jackfruit Biryani—which looks and tastes similar to non-vegetarian biryani.

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Veg biryani is a delicious and aromatic dish from Hyderabad, the capital of Telangana, made easily at home with special spices and basmati rice.

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ultrafoodie

This is very easy way to prepare prawn biryani at home. Prawns are common in any seafood. Prawn biryani has unique flavour.#book#ebook

This is an amazing option for vegetarian rice lovers who always crave for varieties in rice preparation. I had this biryani in a resto and it can beat the chicken biryani.

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#jhatpat Innovative from Left over Rice

Chicken Biryani is prepared using Basmati rice, aromatic spices and chicken

Hyderabadi Biryani is a traditional recipe that is very popular in Hyderabad. Make this biryani for a weekend meal or for your house parties. I am making this biryani as a vegetarian version, but you can also make it with meat if you prefer. Full of flavor and taste, this recipe is easy to make and you can serve it with your favorite salan (curry) or raita (yogurt sauce).