Sweet potato chaat
Steps
- 1
First put some ghee in a cooker, then put sweet potatoes in it, add a bowl of water and blow a whistle, then switch off the gas and do not let it boil.
- 2
Now when it cools down a bit, peel it and cut it into pieces
- 3
Now put oil in a pan and fry these chopped sweet potatoes on low heat then switch off the gas.
- 4
When it cools down a bit, add all the spices. Add scallions, tomatoes, onions etc. and mix well.
- 5
A delicious and nutritious chaat is ready which will be appreciated by the birds, if you also need to make it
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