Sweet and Salty Fried Chicken and Leek

Name: Sweet and Salty Fried Chicken and Leek
Yield: 3 servings
Cuisine: American
Ingredients: 1 Chicken thigh or breast; 1 Leek; 1 dash ◎Salt; 2 tsp ◎Sake; 1 Katakuriko; 2 tbsp ☆Soy sauce; 1 tbsp ☆Sake; 1 tbsp ☆Sugar; 1 Vegetable oil

cookpad.japan @cookpad_jp

My husband wanted to eat yakitori, so I tried to make it and it came out pretty tasty!

✿ Sprinkle on some shichimi seasoning, if you'd like. For 3 servings. Recipe by Kenkunno mama

My husband wanted to eat yakitori, so I tried to make it and it came out pretty tasty!

✿ Sprinkle on some shichimi seasoning, if you'd like. For 3 servings. Recipe by Kenkunno mama

cookpad.japan @cookpad_jp

My husband wanted to eat yakitori, so I tried to make it and it came out pretty tasty!

✿ Sprinkle on some shichimi seasoning, if you'd like. For 3 servings. Recipe by Kenkunno mama

My husband wanted to eat yakitori, so I tried to make it and it came out pretty tasty!

✿ Sprinkle on some shichimi seasoning, if you'd like. For 3 servings. Recipe by Kenkunno mama

Saved

Ingredients

3 servings

1Chicken thigh or breast
1Leek
1 dash◎Salt
2 tsp◎Sake
1Katakuriko
2 tbsp☆Soy sauce
1 tbsp☆Sake
1 tbsp☆Sugar
1Vegetable oil

Saved

Steps

1

Cut the chicken into bite-sized pieces. Cut the leek diagonally.
2

Heat vegetable oil in a frying pan. Shake off the excess katakuriko and cook the chicken until it browns. Add the leek and keep cooking.
3

Heat a frying pan with vegetable oil. Shake off the excess katakuriko and cook the chicken until it browns. Add the leek and keep cooking.
4

Add the mixed ☆ ingredients into the pan.
5

It's done!