My taco bake 🧀🌮

Name: My taco bake 🧀🌮
Total time: 2400 s
Yield: 6 servings
Cuisine: British
Ingredients: 800 g beef mince; 1 large courgette shredded; 1 onion diced; 1 green pepper diced; 2 large eggs; 2 cup grated mozzarella; 2 cups grated cheddar; 1/2 cup sour cream; 1 package taco seasoning; 1/4 cup water

mandy @mandyoh20

Just a quick midweek dinner without the crispy shell#keto#lowcarb #taco #casserole #bake #courgette #cheese

mandy @mandyoh20

Just a quick midweek dinner without the crispy shell#keto#lowcarb #taco #casserole #bake #courgette #cheese

Saved

Ingredients

40 mins

6 servings

800 gbeef mince
1large courgette shredded
1onion diced
1green pepper diced
2large eggs
2 cupgrated mozzarella
2 cupsgrated cheddar
1/2 cupsour cream
1 packagetaco seasoning
1/4 cupwater

Saved

Steps

40 mins

1

Grate courgettes into an oven proof dish,add 2 eggs and 1 cup of each cheese
2

Bake at 200°c for 15-20 mins
3
4

While cooking, brown mince and drain, add vegetable,sour cream seasoning, water and some of the remaining cheese mix well
5

Once courgette is baked top with taco meat and remaining cheese
6

Bake for a further 15 minutes until brown and bubble
7

Allow to sit for a few minutes before cutting into slices
8

Great on its own or with side salad,can be eaten jot or cold.....enjoy