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Vanilla Extract
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A picture of Vanilla Extract.

Vanilla Extract

Jani
Jani @somecooking

I use vanilla for baking and cooking and unless it’s imitation, it’s really expensive. And it’s so simple to make.

I use vanilla for baking and cooking and unless it’s imitation, it’s really expensive. And it’s so simple to make.

Read more

Vanilla Extract

Jani
Jani @somecooking

I use vanilla for baking and cooking and unless it’s imitation, it’s really expensive. And it’s so simple to make.

I use vanilla for baking and cooking and unless it’s imitation, it’s really expensive. And it’s so simple to make.

Read more
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Ingredients

2 Months
Many
  • 5Vanilla Beans
  • 8 ozVodka
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Steps

2 Months
  1. 1

    I purchased the vanilla beans on eBay. They have really good deals. I made 5 bottles but in reality it’s only 5 vanilla beans. You may add more if you’d like.
    Make sure you slice the bean so the vanilla is exposed. Cut it longways. I missed to take a picture.

    A picture of step 1 of Vanilla Extract.
  2. 2

    Once they are sliced put them in a bottle and add vodka. Make sure the vodka covers the beans completely. Otherwise the vanilla can go bad where it’s exposed.

    A picture of step 2 of Vanilla Extract.
  3. 3

    Store some where dark and fresh for two months and if possibly longer for stronger flavor.
    Mines are not yet done but the vanilla is already overpowering the vodka smell and it has not even been two months.

    A picture of step 3 of Vanilla Extract.
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Jani
Jani @somecooking
on July 30, 2023 04:15

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Keywords

Vodka Bean

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