Winter Melon, Goji Berry, and Pork Rib Soup (Homestyle Soup)

Name: Winter Melon, Goji Berry, and Pork Rib Soup (Homestyle Soup)
Total time: 7200 s
Yield: Serves 6 servings
Ingredients: 1 round slice winter melon; 8 ounces (about 225 grams) pork ribs; as needed Goji berries,; 1/2 cube pork bouillon; 2 bowls water (about 3 cups or 720 ml)

Sophie廚坊 @sophie_5891

台北市

Winter melon is a very versatile ingredient and can be cooked in many ways. Making soup with pork ribs is one of the most common methods.

Sophie廚坊 @sophie_5891

台北市

Winter melon is a very versatile ingredient and can be cooked in many ways. Making soup with pork ribs is one of the most common methods.

Saved

Ingredients

2 hours

Serves 6 servings

1round slice winter melon
8 ounces(about 225 grams) pork ribs
as neededGoji berries,
1/2 cubepork bouillon
2 bowlswater (about 3 cups or 720 ml)

Saved

Steps

2 hours

1

Wash, peel, and cut the winter melon into pieces. Rinse the goji berries and set aside.
2

Rinse the pork ribs and place them in a soup pot. Add water and bring to a boil over high heat. Reduce to medium-low and simmer to remove impurities, then discard the water. Rinse both the ribs and the pot. Return the ribs to the pot, add fresh water, and bring to a boil again over high heat, then reduce to low heat.
3

Add the winter melon pieces and bouillon cube. Simmer until the winter melon changes color and the liquid reduces from 2 bowls to 1 bowl. Add the goji berries and cook for another 5 minutes before serving.