Raw banana kofta in White gravy

Name: Raw banana kofta in White gravy
Yield: 3 servings
Cuisine: Indian
Ingredients: For kofta; 1 tbsp refined wheat flour; 3 raw bananas boiled and mashed; 1 tbsp chopped cashews and kismis; 1 tsp sesame seeds; 1/2 tsp salt; 1/2 tsp red chilli powder; 1 tsp garam masala; Chopped coriander; 1/2 tsp turmeric powder; 2 tsp milk powder; Oil for frying; 1 onion cut into two and boiled; 1 tbsp oil; 2-3 green chillies; 1/2 cup cashwes; 6-7 garlic cloves; 1 tbsp ginger paste or 1/2inch ginger; 1 tbsp curd; 1 tbsp fresh cream; 1 tbsp oil; 1/2 tsp cumin seeds; 1/2 cup water; Corinader for garnish; 1/2 tsp turmeric powder; 1/2 tsp red chilli powder; 1 tsp coriander powder; 1 tsp kitchen king masala

Dr Vidyashree @S4133

Bhuj, Gujarat, India

Jo mann ko bhaya wo bana dala 😝

Dr Vidyashree @S4133

Bhuj, Gujarat, India

Jo mann ko bhaya wo bana dala 😝

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Ingredients

45mts

3 servings

For kofta
1 tbsprefined wheat flour
3raw bananas boiled and mashed
1 tbspchopped cashews and kismis
1 tspsesame seeds
1/2 tspsalt
1/2 tspred chilli powder
1 tspgaram masala
Chopped coriander
1/2 tspturmeric powder
2 tspmilk powder
Oil for frying
For white gravy
1onion cut into two and boiled
1 tbspoil
2-3green chillies
1/2 cupcashwes
6-7garlic cloves
1 tbspginger paste or 1/2inch ginger
1 tbspcurd
1 tbspfresh cream
Other
1 tbspoil
1/2 tspcumin seeds
1/2 cupwater
Corinader for garnish
1/2 tspturmeric powder
1/2 tspred chilli powder
1 tspcoriander powder
1 tspkitchen king masala

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Steps

45mts

1

In a bowl mix all the ingredients of the kofta section and deep fry the koftas
2

For the gravy, boil onions and then add cashews and other ingredints except curd and cream and blend. Now in a pan add oil the blended mixture cook for 2 mts then add curds and cream
3

Now in another pan add oil, cumin seeds and the gravy and cook for 2 mts. Add all the spices, and water and cook again for 2 mts. Add koftas and cook covered for 5 mts
4

Lastly add coriander. And serve hot. Sprinkle some red chilli powder