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Annika's Tomato Soup
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A picture of Annika's Tomato Soup.

Annika's Tomato Soup

Annika Brandt
Annika Brandt @AnnikaBrandt

This tomatosoup is garnished with feta-cheese, and i added some meat i had left overs of. The meat is fine NOT to use. I just used it so the meat wouldnt go to waste.

This tomatosoup is garnished with feta-cheese, and i added some meat i had left overs of. The meat is fine NOT to use. I just used it so the meat wouldnt go to waste.

Read more

Annika's Tomato Soup

Annika Brandt
Annika Brandt @AnnikaBrandt

This tomatosoup is garnished with feta-cheese, and i added some meat i had left overs of. The meat is fine NOT to use. I just used it so the meat wouldnt go to waste.

This tomatosoup is garnished with feta-cheese, and i added some meat i had left overs of. The meat is fine NOT to use. I just used it so the meat wouldnt go to waste.

Read more
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Ingredients

30 min - 1 hour
4 servings
  • 12small - medium tomatos, and a splash of water totala amount of 8 dl. (mixed)
  • 2carrots
  • 1Large Onion
  • 1medium/large Parsnip
  • 4 clovesGarlic
  • 1/2 dltomatopuré
  • 8 dlwater
  • 3 dlwhite wine
  • 1 tspblack pepper
  • 3 tbspOregano
  • 1/2 tspsalt
  • 1 1/2 tbspGarlic powder
  • 2 1/2 dlCream (heavy)
  • 2 tbspHoney
  • 2 tbspbutter /oil
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Steps

30 min - 1 hour
  1. 1

    Cut the carrots, onion, Parsnip, Garlic in smaller pieces.

  2. 2

    Heat up oil and a splash of butter in a saucepan. Add the vegetables, (not the tomatoes) and let it sweat a bit. after a while add the tomatopuré. Let it become roasted a bit.

  3. 3

    Add 8 dl water

  4. 4

    Add 3 dl white wine

  5. 5

    Let it boil slowly for a while so the vegetables get softer so you later can mix it.

  6. 6

    Meanwhile, add tomatoes and a little splash of water in a blender. total amout should be about 8 dl, maybe you can to up to 1 liter. But arround 8 dl.

    you can also let the tomato mix direkt with the vegetables and mix all together also, but by using the blender you can measure the amount of tomato easier.

  7. 7

    When vegetabiles softer and can be mixed, mix. and than ad the mixed tomatoes.

  8. 8

    Add the spices and herbs

  9. 9

    Let it small boil for a while.

  10. 10

    Add cream (heavy)

  11. 11

    Add honey

  12. 12

    If its to thick ad some more cream or if you perfer water. too thin, use some cornstarch

  13. 13

    In this case i added some leftovers meat i added.. but i just did that so the meat wouldnt go wasted. normaly, no meat in this soup.

  14. 14

    Serve with feta cheese on top.

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Annika Brandt
Annika Brandt @AnnikaBrandt
on September 07, 2023 09:43
I'm a chef from Sweden, when I'm not cooking, I writing and gaming
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Comments (4)

Foram C. Virani
Foram C. Virani @foramvirani
March 03, 2024 18:46
Awesome
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