Hilsa Fish Curry With Mustard Paste

Name: Hilsa Fish Curry With Mustard Paste
Cuisine: Indian
Ingredients: 4 pcs hilsa fish; 2 potatoes sliced; Salt, turmeric powder, chili peppers as required; 3 Tbsp mustard paste (homemade); 1 onion sliced, 2 green chilli chopped, few curry leaves; 3 Tbsp tomato paste; 2 Tbsp mustard oil; 1/2 Tsp ponch phutan

Dr.Madhumita Mishra @FoodTalking

Odisha

#GoldenApron23
The Hilsa fish curry in mustard paste recipe I had done a few days before. I have already posted the cook snap. Just posting this recipe.

Dr.Madhumita Mishra @FoodTalking

Odisha

#GoldenApron23
The Hilsa fish curry in mustard paste recipe I had done a few days before. I have already posted the cook snap. Just posting this recipe.

Saved

Ingredients

4 pcshilsa fish
2potatoes sliced
Salt, turmeric powder, chili peppers as required
3 Tbspmustard paste (homemade)
1onion sliced, 2 green chilli chopped, few curry leaves
3 Tbsptomato paste
2 Tbspmustard oil
1/2 Tspponch phutan

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Steps

1

Marinate the clean fish with salt, turmeric powder and chilli powder.
2

Prepare the mustard paste with ground homemade mustard mixed powder and water.
3

Fry the hilsa fish and potato with hot mustard oil. Keep aside.
4

In the remaining oil allow to crackle ponch phutan. Mix onion and saute till translucent.
5

Add chopped green chilli and curry leaves and saute till aromatic.
6

Add tomatoes paste and cook till water evaporated for tomato paste.
7

Now add the mustard paste with required with for gravy. Allow to boil
8

Dop the fried hilsa fish and potato and cook covered for 2 minutes. Serve with steamed rice.

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Cooksnaps

Saved

Dr.Madhumita Mishra @FoodTalking

on September 17, 2023 08:46

Odisha

I am a Scientist,working in DEFT , Bhubaneswar Odisha. I have interest in food and nutrition. Love innovative cooking. I like Vegetarian dishes, cook non-veg food for my family and friends. I love to watch and learn from MasterChef India in every season.