Steps
- 1
Saute the lemon on low flame then add the spices and saute for 1 minute
- 2
Then add the tomato paste and stir for a couple of minutes
- 3
Add in the onion water
- 4
Add another 1.5 cup water
- 5
Add 1/4 tsp sugar
- 6
Cook on medium heat with lid covered for 20 minutes then its ready to serve over meat, doner, or durum
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