Quinoa flour paratha

#goldenapron23
#week12
#quinoaflour
Quinoa paratha is super easy and nutritious recipe. It is a great substitute for whole wheat flour as it is gluten-free and helps in weight loss .
Quinoa flour paratha
#goldenapron23
#week12
#quinoaflour
Quinoa paratha is super easy and nutritious recipe. It is a great substitute for whole wheat flour as it is gluten-free and helps in weight loss .
Steps
- 1
Arrange all ingredients at one place. In a mixing bowl add both flour, salt,carom seeds and cumin seeds. Add Desi ghee and mix well. Then add all powder spices.
- 2
Add sliced onion,capsicum, green chillies and coriander leaves, mix and gradually add water. Knead well and make a semi soft dough. Cover and keep aside the dough for 10 minutes.
- 3
Make medium size balls from the dough, take one balls and roll it.heat the skillet and place the paratha on it.cook it for one side
- 4
Flip the paratha and apply ghee or oil all around it. Cook it both side.
- 5
Serve hot with curd or pickles.
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