Leatherjacket with salted veggie

Leatherjacket with salted veggie
Steps
- 1
Soak salted veggie with 2 sugar for 1 hour. Taste and make sure it’s not too sour or salty. Sugar is to make it crunchy
- 2
Squeeze dry
- 3
If fish get stuck to wok, turn off fire and wait for it to cool down slightly before turning the fish over
- 4
Stir fry ginger garlic and shallots
- 5
Add in salted vegetable
- 6
Add some soup or water
- 7
Add in fish
- 8
Sugar salt soya sauce to taste. Can add 4-5 chilli if want spicy
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