Chicken Salad with Mayonnaise

Name: Chicken Salad with Mayonnaise
Total time: 3600 s
Yield: 1 serving
Cuisine: American
Ingredients: 1 piece chicken breast; 1/3 carrot; 1 bunch lettuce; 1 wedge cabbage; 1 teaspoon salt; 1/2 tablespoon sesame seeds; 2-3 tablespoons mayonnaise

apple @RujitraApplecook

Chicken Salad with Mayonnaise

apple @RujitraApplecook

Saved

Ingredients

1 hour

1 serving

1 piecechicken breast
1/3carrot
1 bunchlettuce
1wedge cabbage
1 teaspoonsalt
1/2 tablespoonsesame seeds
2-3 tablespoonsmayonnaise

Saved

Steps

1 hour

1

Wash the vegetables and chicken.
2

Cut the carrot into thin strips and slice the cabbage into long, easy-to-eat pieces.
3

Toast the sesame seeds over low heat until fragrant. Blanch the cabbage and carrot until just cooked, then remove.
4

Bring water to a boil and cook the chicken thoroughly on both sides. Once cooked, use a fork to shred the chicken into thin strips.
5

In a bowl, mix the mayonnaise with salt and sesame seeds.
6

Add the shredded chicken and blanched vegetables to the bowl and mix well.
7

Combine everything thoroughly. Garnish with lettuce as desired.