Teriyaki Atsuage For An Appetizer

This is a standard dish in my house.The dish in the top picture was made with silken atsuage.Microwaving it in Step 1 saves a lot of time.Cook on both sides in Step 2.You can add leek or bonito flakes in Step 4 too. Recipe by Yuuyuu0221

I made a teriyaki dish with cheap and tasty atsuage.● Low calorie mayonnaise is harder to melt. Recipe by Kajihara Ato

For a quick and easy lunch ♪I replaced meat with atsuage to make the teriyaki and it turned out delicious ♥If you prefer, it's also delicious with ginger ☆ Recipe by Ryo---ko

Since aburaage was 50% off at the store, I made this dish as well.The key is to fry the aburaage and chicken without touching them too much until they turn golden brown. Recipe by Kajihara Ato.

I had leftover hamburger mix! I stuffed it in aburaage pockets to make it heartier, and seasoned them with everyone's favorite teriyaki sauce.150 g of hamburger mix is about 1 serving of hamburger. I made it with a beef and pork mix, but you can use tsukune dumpling mix made with ground chicken, or a tofu burger mix. I recommend both. For 2. Recipe by to*

I made this from what I had in my refrigerator. It was so good I thought I would share the recipe.The sandwich is delicious as is, but you can add ponzu or gelée sauce to it as you like for a different flavour.Instead of bacon, try ham or wiener sausages. You can use different ingredients.You can use melting sliced cheese instead of shredded cheese if you prefer. Recipe by EnjoyKitchen.

I came up with this recipe for when I am too lazy to cook.If you dredge the chicken with flour, it'll become crispy. Recipe by kojyu

I made this as a pizza topping, but am introducing it as a side dish!☆ This is coated in katakuriko, so it becomes a nice glossy teriyaki when you add in the flavoring ingredients. It also locks in the meat's flavor.☆You can also add in onions.☆It tastes great topped with mayonnaise.☆As a pizza topping it becomes teriyaki pizza. Recipe by Butakotori

It's tough to make the perfect teriyaki chicken. Sometimes the meat doesn't cook through properly, the sauce isn't glossy enough, or the flavoring ends up a little too subtle. It took some time and practice, but I finally got all these little mishaps out of the way with this recipe!Make sure you wipe off any excess oil as you sauté the chicken until it's golden brown. Take your time simmering the teriyaki sauce to ensure that it is properly reduced before coating it on the chicken. Recipe by Gohannishiyo.

It's no wonder this recipe is so common in restaurants. It's super easy and tastes great!

Marinate the chicken thighs ahead of time and you can enjoy this tasty teriyaki chicken in no time. Whether you serve it over rice or greens, these air fryer teriyaki chicken thighs make an easy and delicious meal for any day of the week.

Featured in Premium and Quick Meal Plans—thank you so much! The sweet and savory teriyaki soy sauce is absolutely delicious. This grilled chicken is a big hit with both kids and adults.About this recipe:I've been making teriyaki chicken with this combination for years. I love that the flavor isn't too sweet.