Moi moi / egg sausage and minced beef

Moi moi / egg sausage and minced beef
Steps
- 1
Soak beans for 5 minutes and wash until it’s all clean, blend until smooth and set aside.
- 2
Wash onions, pepper and red bell pepper and blend until smooth and set aside too
- 3
Add little oil to pan, add your minced meat, season with salt and stir fry until brown and set aside
- 4
Boil egg, chop it and set, cut your sausage too and set aside
- 5
Combine the beans and peppers, add oil, your spices and cooked minced meat.
- 6
Add the sausage and boiled egg and tie in nylon in batches and place in hot water and cover tightly, cook for 40minutes and it’s ready
- 7
Serve and enjoy!
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