Dry fruits Laddoo -- Winter Special

Name: Dry fruits Laddoo -- Winter Special
Total time: 1800 s
Yield: Winter Special
Cuisine: Indian
Ingredients: 1 bowl mix Dry fruits.. Almonds and cashew nuts; 1 tablespoon ghee/clerified butter; 3/4 bowl Jaggery or as par your taste; 1/2 tsp Cardamom Powder

Sangita Vyas @Sangit

Kenya

#PC
#DryFruitsAndJaggery
Healthy and good for winter..
I used Almond and cashew nuts with the Jaggery.
Very much beneficial for grown up kids..

Sangita Vyas @Sangit

Kenya

#PC
#DryFruitsAndJaggery
Healthy and good for winter..
I used Almond and cashew nuts with the Jaggery.
Very much beneficial for grown up kids..

Saved

Ingredients

30 minutes

Winter Special

1 bowlmix Dry fruits.. Almonds and cashew nuts
1 tablespoonghee/clerified butter
3/4 bowlJaggery or as par your taste
1/2 tspCardamom Powder

Saved

Steps

30 minutes

1

Dry roast the Almonds and cashew nuts in a microwave for 2 minutes.
First roast for 1 minute then again for 1 minute.
After cooling down crush them coarsely.
2

Fill the crushed dry fruits in a bowl. Measure the jaggery with the same bowl.
Keep all ingredients ready.
3

Take nonstick pan.
Add ghee and jaggery.
Let the jaggery melt and Start bubbling.
Now add crushed dry fruits and Cardamom Powder.
Mix quickly and switch off the gas.
Transfer the mixture to a plate.
4

When the mixture cools down a bit, take a required portion on your palm and Start binding in a ball shape.
(This procedure should be quick. If the mixture is getting cool, it won't bind.)
Make the balls in the same size.
The dry fruits and jaggery Laddoo is ready to eat..😋👍🏻👌