Microwaved Moist Steamed Banana Cake

Name: Microwaved Moist Steamed Banana Cake
Yield: 2 servings
Cuisine: American
Ingredients: 1 Ripen banana; 3 tbsp Cake flour; 1/2 tsp Baking powder; 2 tsp Sugar; 1 tbsp Oil; 1 Egg

cookpad.japan @cookpad_jp

I made this as a snack for my 1 year old son who has a milk allergy.
It has a surprisingly sticky texture!
Check out the sister recipe "Sweet Potato Cake".

I wondered what would happen if I microwaved an uncovered and unpeeled banana, so I tried it. The skin got a little blackened, but it became warm and easy to mash. For 2 servings. Recipe by Yusase mama

I made this as a snack for my 1 year old son who has a milk allergy.
It has a surprisingly sticky texture!
Check out the sister recipe "Sweet Potato Cake".

cookpad.japan @cookpad_jp

I made this as a snack for my 1 year old son who has a milk allergy.
It has a surprisingly sticky texture!
Check out the sister recipe "Sweet Potato Cake".

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Ingredients

2 servings

1Ripen banana
3 tbspCake flour
1/2 tspBaking powder
2 tspSugar
1 tbspOil
1Egg

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Steps

1

Microwave the unpeeled banana for 50 seconds at 500 W. It's easier to mash when softened.
2

Combine all the ingredients except for the banana and mix. Then, mix in the banana while mashing it with a whisk.
3

Pour the batter from Step 2 into the storage container and microwave for 2 minutes, covered at 500 W. Leave it to steam for 2 minutes, and then it's done.