1 Bowl Recipe: Pancake Mix Ginger & Honey Muffins

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I had a lot of honey gingerso I used it to make muffins.

If you drain the honey from the ginger, the batter won't be so heavy. Drain well and they'll be really moist. Recipe by Puke mama

1 Bowl Recipe: Pancake Mix Ginger & Honey Muffins

I had a lot of honey gingerso I used it to make muffins.

If you drain the honey from the ginger, the batter won't be so heavy. Drain well and they'll be really moist. Recipe by Puke mama

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Ingredients

6 servings
  1. 200 gramsPancake mix
  2. 40 gramsButter
  3. 40 gramsSugar
  4. 1Egg
  5. 80 mlMilk
  6. 4 tbspGinger Pickled in Honey

Cooking Instructions

  1. 1

    Remove the ginger from the honey and chop it up finely. Preheat the oven to 180°C.

  2. 2

    Microwave the butter for 20 seconds. Add the sugar and mix.

  3. 3

    When it has become smooth, add the egg and mix some more.

  4. 4

    When the egg is fully mixed in, stir in the milk.

  5. 5

    Cut in the pancake mix. Add the ginger and mix while the batter is still floury.

  6. 6

    Fill the muffin cups around 50-60%, and drop the tray from a low height to release any air bubbles. Top the muffins with ginger (not listed) for decoration.

  7. 7

    Bake in a preheated oven at 180°C for 20 minutes (adjust the baking time according to your oven.)

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