A picture of Egg-Free Pancakes.

Egg-Free Pancakes

cookpad.japan @cookpad_jp

I made these since my daughter is allergic to eggs. I came up with this recipe after a lot of trial and error, so I decided to post it for my own reference.

These turn out fluffier if you make them larger Bake up a bunch and freeze them Enjoy them with jam or your favorite toppings Cut them up into pieces to serve your little ones. For three 18 cm [7.1 in] pancakes. Recipe by Iringo

I made these since my daughter is allergic to eggs. I came up with this recipe after a lot of trial and error, so I decided to post it for my own reference.

These turn out fluffier if you make them larger Bake up a bunch and freeze them Enjoy them with jam or your favorite toppings Cut them up into pieces to serve your little ones. For three 18 cm [7.1 in] pancakes. Recipe by Iringo

Egg-Free Pancakes

cookpad.japan @cookpad_jp

I made these since my daughter is allergic to eggs. I came up with this recipe after a lot of trial and error, so I decided to post it for my own reference.

These turn out fluffier if you make them larger Bake up a bunch and freeze them Enjoy them with jam or your favorite toppings Cut them up into pieces to serve your little ones. For three 18 cm [7.1 in] pancakes. Recipe by Iringo

I made these since my daughter is allergic to eggs. I came up with this recipe after a lot of trial and error, so I decided to post it for my own reference.

These turn out fluffier if you make them larger Bake up a bunch and freeze them Enjoy them with jam or your favorite toppings Cut them up into pieces to serve your little ones. For three 18 cm [7.1 in] pancakes. Recipe by Iringo

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Ingredients

200 gramsPancake mix
80 gramsYogurt (I use one container of Danone Bio brand)
120 mlMilk or soy milk

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Steps

1

Combine the yogurt and milk (or soy milk) in a bowl and mix.
2

Add the pancake mix and briskly mix. Don't over-mix! You can leave a few lumps.
3

Then all you have to do is make them in a frying pan Be sure not to under-bake them; bake them all the way through!

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cookpad.japan @cookpad_jp

on May 11, 2014 03:13

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