My Banana Muffins

Lejing Canja
Lejing Canja @lejingrose
Philippines 🇵🇭

I love make always banana muffins or banana bread for the banana is never waste...
Enjoy cooking everyone and God Bless All....

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Ingredients

  1. 2overripe bananas, mashed
  2. 3/4 cupgranulated sugar
  3. 1 teaspoonground cinnamon
  4. 1/2 teaspoonsalt
  5. 1/2 cupvegetable oil
  6. 2eggs
  7. 2 teaspoonsvanilla extract
  8. 1 1/2 cupsall-purpose flour
  9. 1 teaspoonbaking soda
  10. For Topping: Condensed milk and cinnamon powder

Cooking Instructions

  1. 1

    Preheat oven to 350°F. Line muffin pan with muffin liners or spray with nonstick cooking spray and set aside.

  2. 2

    In a large bowl combine bananas, sugar, cinnamon and salt.

  3. 3

    Beat in the oil, eggs, and vanilla extract.

  4. 4

    Add flour and baking soda, and gently mix until combined. Do not overmix.

  5. 5

    Scoop batter into the muffin pan distributing it evenly between the muffin cups.

  6. 6

    Bake for 25-30minutes until toothpick inserted comes out clean.

  7. 7

    Cool in pan 5 minutes then remove to cool completely.

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Written by

Lejing Canja
Lejing Canja @lejingrose
on
Philippines 🇵🇭
“We cook with love.”
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