Steps
- 1
Wash, peel and grate carrots.Add one tablespoon ghee and mix well.Cover and cook for 10 minutes.
- 2
Carrot cooks and get tender add sugar, cardamom powder, almond pieces and raisins.stir well till sugar melts.
- 3
Now add cream and mix well.Our Creamy carrot halwa is ready to serve.Eat hot or cold as desired.
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