Red Poha Upma

Name: Red Poha Upma
Cuisine: Indian
Ingredients: 300 gm poha; 1 carrot slices; 1 cup cabbage slices; 1/2 capsicum slices; 1/4 beatroot slices; 2 tbsp green peas; 2 tbsp peanuts; 5-6 beans chop; 1 tomato slice; 1 onion slices; 2 green chilli chopped; 1" ginger chopped; 1/2 tsp cuminseeds; 1 tsp chanadal; To taste salt; 1 stands curry leave; 2 tbsp oil

Bibhasini Patra @cook_9634440

#GoldenApron23
#Week24
#RedPoha

Bibhasini Patra @cook_9634440

#GoldenApron23
#Week24
#RedPoha

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Ingredients

300 gmpoha
1carrot slices
1 cupcabbage slices
1/2capsicum slices
1/4beatroot slices
2 tbspgreen peas
2 tbsppeanuts
5-6beans chop
1tomato slice
1onion slices
2green chilli chopped
1"ginger chopped
1/2 tspcuminseeds
1 tspchanadal
To taste salt
1stands curry leave
2 tbspoil

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Steps

1

Heat a kadhei pour oil put cuminseeds& chanadal crackle a bit,add peanuts nicely fry.
2

Add onion,ginger& greenchilli sauted till it's become soften.Add carrot,beans & green peas sauted 1mints.Add cabbage & capsicum sauted 1 mints.
3

Add tomato slice& beatroot slice sauted 30 sec.Add wash poha.
4

Mix it well.Add salt & mix it well. Cooked 1 mints,not to over cooked.Red poha upma is ready. serve with lemon.
5

Red poha upma serve hot hot with lemon.