Sweet Potato and Fresh Cream Halva

Name: Sweet Potato and Fresh Cream Halva
Total time: 1500 s
Yield: For Sweet Tooth
Cuisine: Indian
Ingredients: 300 grams sweet potato; 3 tbsp ghee; 3 tbsp sugar lumps; 3 tbsp Fresh Cream; 250 ml Milk; 1/2 tsp cardamom powder; 1/2 tsp Nutmeg powder; 3 tbsp cashew Almond flakes; Some whole cashew and almond for Garnishing

Sangita Vyas @Sangit

Kenya

#WS
#week3
#SweetPotatoAndFreahCream

Sangita Vyas @Sangit

Kenya

#WS
#week3
#SweetPotatoAndFreahCream

Saved

Ingredients

25 minutes

For Sweet Tooth

300 gramssweet potato
3 tbspghee
3 tbspsugar lumps
3 tbspFresh Cream
250 mlMilk
1/2 tspcardamom powder
1/2 tspNutmeg powder
3 tbspcashew Almond flakes
Some whole cashew and almond for Garnishing

Saved

Steps

25 minutes

1

Wash and steam the sweet potato,then peel it.
Grate with small holes grater.
Make other ingredients ready.
Boi the milk and add sugar lumps to dissolve..
Remove the milk in a bowl.
2

Now the same pan, adds Ghee and grated sweet potato.saute till mixture gets light and fluffy.
At this point add the Sugar dissolved milk and mix thoroughly till milk vapours.
3

Then add fresh cream and mix.
Lastly,add cashew almond flakes and cardamom nutmeg powder and mix it.
Before switching off the gas, add one more tbsp of Ghee for shining the halva.
Remove from the gas and transfer into the plate.
4

Serving time..
Add the halva in a serving plate.
Garnish with nut flakes and whole cashew and almond.
Serve hot..
Enjoy Sweet potato and fresh cream halva..👌😋👍🏻