Garlic Stir Fried Pasta

Name: Garlic Stir Fried Pasta
Total time: 420 s
Yield: 4 servings
Cuisine: Nigerian
Ingredients: 1 kg Cooked Pasta; 200 g Julienned Carrot; 120 g Slicedced Cabbage; 1 tsp Curry Powder; 1 tsp Onga Classic Seasoning Powder; 250 g Tomato Puree; 1/2 tsp Chopped Garlic; 1/4 Cup Vegetable Oil

Ifeoma Obianagha @ChefIfeoma

Let be calming down 🙏🏾❤️

Ifeoma Obianagha @ChefIfeoma

Let be calming down 🙏🏾❤️

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Ingredients

7mins

4 servings

1 kgCooked Pasta
200 gJulienned Carrot
120 gSlicedced Cabbage
1 tspCurry Powder
1 tspOnga Classic Seasoning Powder
250 gTomato Puree
1/2 tspChopped Garlic
1/4 CupVegetable Oil

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Steps

7mins

1

Heat up oil,when hot,add garlic, stir fry for 5secs,add tomato Puree,stir fry on med heat till oil floats
2

Add other ingredients except carrot and cabbage,reduce flame to low,fry for 2mins,add pasta,carrot, cabbage
3

Stir with a wooden spatula,mix well,taste to adjust with any ingredient of choice, especially, seasoning powder,cook for extra 2mins at most
4

Remove from heat,plate and enjoy

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Cooksnaps

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Ifeoma Obianagha @ChefIfeoma

on January 03, 2024 11:48

I love nature and agriculture... they produce ingredients for baking and cooking ,thereby ,efficiently utilising the natural and economic resources of my country Nigeria..