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White Chocolate Speculoos Truffles
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France Authentic home cooking from France, with US measurements.
Originally published on Cookpad France as Truffe speculoos chocolat blanc
A picture of White Chocolate Speculoos Truffles.

White Chocolate Speculoos Truffles

melodie Jelu
melodie Jelu @melodiejelu

White Chocolate Speculoos Truffles

melodie Jelu
melodie Jelu @melodiejelu
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Ingredients

Makes about 35 truffles
  • 2 1/2 cupsspeculoos cookies (about 250 grams)
  • 1/2 cupmilk (about 125 grams)
  • 1 1/3 cupswhite chocolate (about 200 grams)
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Steps

  1. 1

    Grind 1/2 cup speculoos cookies (about 125 grams) into a fine powder.

    Blend the remaining cookies with the milk, then combine with the powdered cookies. Chill in the refrigerator for 2 hours.

    A picture of step 1 of White Chocolate Speculoos Truffles.
    A picture of step 1 of White Chocolate Speculoos Truffles.
  2. 2

    Shape the mixture into 10-gram balls. Chill again for 1 hour.

    A picture of step 2 of White Chocolate Speculoos Truffles.
  3. 3

    Melt the white chocolate in a double boiler.

    Dip the truffles into the melted chocolate and place them on parchment paper. Chill for 1 hour.

    A picture of step 3 of White Chocolate Speculoos Truffles.
    A picture of step 3 of White Chocolate Speculoos Truffles.
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melodie Jelu
melodie Jelu @melodiejelu
Published in the US on September 26, 2025 15:07

Keywords

White Chocolate

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