Doi Bora

Name: Doi Bora
Total time: 1800 s
Yield: 4-5 servings
Cuisine: Indian
Ingredients: 1 cup Urad Dal; 2 cups yogurt; 1 ” ginger chopped; 2-3 green chillies chopped fine; 1/2 tsp nigella seeds; Oil to fry Bora; Black salt; 1/2 tsp roasted cumin powder; 1 tsp red chilli powder; Salt; Sugar

Madhumita Bishnu @Madhubish27

Kolkata

#holi24
Subho Doljatra sokolke!
No Dol would be complete without Doi Bora. A classic from Bengal

Madhumita Bishnu @Madhubish27

Kolkata

#holi24
Subho Doljatra sokolke!
No Dol would be complete without Doi Bora. A classic from Bengal

Saved

Ingredients

Prep -10 mins, Cooking time-20 mins

4-5 servings

1 cupUrad Dal
2 cupsyogurt
1” ginger chopped
2-3green chillies chopped fine
1/2 tspnigella seeds
Oil to fry Bora
Black salt
1/2 tsproasted cumin powder
1 tspred chilli powder
Salt
Sugar

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Steps

Prep -10 mins, Cooking time-20 mins

1

Soak Urad Dal for 4 hrs, drain and add to blender, add chopped green chillies, chopped ginger, nigella seeds, and blend smooth
2

Add salt and hand whisk well until smooth. Make balls
3

In a pan heat oil and add balls and on medium flame fry golden, immediately add to a bowl of water and soak for 10 mins
4

Whisk yogurt very well with sugar and salt and add water soaked balls to yogurt and soak for 10-15 mins
5

Serve with roasted cumin powder, red chilli powder, black salt and enjoy 😊

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Cooksnaps

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Madhumita Bishnu @Madhubish27

on March 25, 2024 09:29

Kolkata

I’m a Home Chef and love cooking different recipes from all across the world. I enjoy sharing and learning from foodies like me. Follow me on my blog madhubish27.com and IG @madhubishskitchen, @madhubish. Thank you