Spicy Goulash

Name: Spicy Goulash
Total time: 2700 s
Yield: 8-10 servings
Cuisine: American
Ingredients: 1-2 Tbsp oil for cooking; 1 large onion diced; 1 green bell pepper diced; 2 jalapeños diced (substitute another bell pepper for a less spice); 2 lbs ground beef; 5 Garlic cloves minced; 2 Tbsp Italian seasoning; 1 Tbsp Paprika; 1 tsp Red pepper flakes; 1 can (15 oz) tomato sauce; 1 can (15 oz) diced fire roasted tomatoes; 1 can (28 oz) diced tomatoes; 2 Tbsp Worcestershire sauce; 3 cups Beef broth; Salt and pepper to taste; 3 cups uncooked pasta like elbow macaroni; 2 cups habanero cheddar cheese shredded, reserve some for garnish; Parsley for garnish

fenway @Fenway

Goulash. A great comfort food that I used to eat as a kid. Easy and quick to make. This is a spicy version but you can tone it down with a different cheese and no jalapenos.

fenway @Fenway

Goulash. A great comfort food that I used to eat as a kid. Easy and quick to make. This is a spicy version but you can tone it down with a different cheese and no jalapenos.

Saved

Ingredients

45 minutes

8-10 servings

1-2 Tbspoil for cooking
1large onion diced
1green bell pepper diced
2jalapeños diced (substitute another bell pepper for a less spice)
2 lbsground beef
5Garlic cloves minced
2 TbspItalian seasoning
1 TbspPaprika
1 tspRed pepper flakes
1 can (15 oz)tomato sauce
1 can (15 oz)diced fire roasted tomatoes
1 can (28 oz)diced tomatoes
2 TbspWorcestershire sauce
3 cupsBeef broth
Salt and pepper to taste
3 cupsuncooked pasta like elbow macaroni
2 cupshabanero cheddar cheese shredded, reserve some for garnish
Parsley for garnish

Saved

Steps

45 minutes

1

Add oil to a Dutch oven and heat on medium. Add onion and pepper and cook until soft.
2

Add in ground beef. Break up the beef as you cook until done. Add garlic, Italian seasoning, paprika, and red pepper flakes. Stir until garlic is fragrant.
3

Add diced tomatoes, tomato sauce, beef broth, and Worcestershire sauce. Salt and pepper to taste. Cover and simmer for 15 minutes. Taste and adjust seasoning if needed.
4

Add in pasta. Cook uncovered for 20 minutes while stirring occasionally.
5

Off heat stir in cheese until melted.
6

Serve goulash in a bowl and garnish with parsley and cheese. Enjoy!

Saved

Cooksnaps

Saved

fenway @Fenway

on March 28, 2024 21:52

“Fenway” passed away on 2/3/2021. For the last year she tried to teach her husband of 42 years how to cook like her. Although I will never be as good of a cook as her she did pass on her passion for cooking. Therefore, I will attempt to carry on her legacy and maintain/update her site. My wife was a Registered Nurse, a licensed deep water aerobics instructor, a mother to our 2 children and a fantastic cook. We grew up in New England but have been fortunate to live all over the US. I am now retired, missing her terribly, but thankful for all the years we had together and all her cooking lessons.

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Spicy Goulash

Spicy Goulash

Ingredients

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