Maggi noodles kabab

Name: Maggi noodles kabab
Total time: 1800 s
Yield: 3 person
Cuisine: Indian
Ingredients: 1 packet noodles; 2 boiled potatoes; 1 tbspn red chili flakes; 2 tbspn schewan sauce; 1 tbspn black Mari powder; Chopped coriander leaves; 2 tbspn maida; 1 tbspn corn flour; 2 tbspn white mayo; Oil for deep frying; Salt as requirements; 1 capsicum; 1 cup bread crums; 1 packet magic masala

chef Nidhi Bole @chef_nidhi

Ahmedabad, ગુજરાત, ભારત

#ga24

chef Nidhi Bole @chef_nidhi

Ahmedabad, ગુજરાત, ભારત

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Ingredients

30 mins

3 person

1 packetnoodles
2boiled potatoes
1 tbspn red chili flakes
2 tbspn schewan sauce
1 tbspn black Mari powder
Chopped coriander leaves
2 tbspn maida
1 tbspn corn flour
2 tbspn white mayo
Oil for deep frying
Salt as requirements
1 capsicum
1 cup bread crums
1 packet magic masala

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Steps

30 mins

1

Assemble all the ingredients
2

Take a bowl add all ingredients as per shown in pic and mix well
3

Apply any shape you like
As per shown in pic
4

Now dip in slurry or rub with bread crums and deep fry as per shown in pic keep oil for heat and deep fry till golden brown as per shown in pic
5

Take it out in serving plate
6

Maggi noodles kabab is ready for serve