Authentic home cooking from Japan, with US measurements. 
Bento Sausage & Edamame Skewers
Thank you for making this a featured recipe on May 17, 2008, with over 100 user reports!
Recipe background:
I created this as a fun accent for bento lunches.
Bento Sausage & Edamame Skewers
Thank you for making this a featured recipe on May 17, 2008, with over 100 user reports!
Recipe background:
I created this as a fun accent for bento lunches.
Open in Cookpad AppSteps
- 1
Slice the sausages into rounds, then sauté them in a frying pan with salt and pepper.
- 2
Alternately thread the cooked sausage slices and edamame onto skewers.
- 3
Here is a bento box with the sausage & edamame skewers included.
- 4
For this version, I made a lengthwise cut in the sausages before cooking, then sliced them.
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