Surprisingly Easy! Whipped Cream

Name: Surprisingly Easy! Whipped Cream
Cuisine: American
Ingredients: 1/2 cup heavy cream (dairy); 2 teaspoons granulated sugar

クックUTSOB3☆ @cook_40093092

You can make whipped cream without relying on a mixer. The origin of this recipe: I don't have an electric mixer, so I thought about how to whip cream efficiently with a whisk. It took about 3 and a half minutes using a whisk.

クックUTSOB3☆ @cook_40093092

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Ingredients

1/2 cupheavy cream (dairy)
2 teaspoonsgranulated sugar

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Steps

1

Before pouring the cream into a bowl, shake the entire carton for about 1 minute.
2

Pour the shaken heavy cream into a bowl with the granulated sugar.
3

Before the bubbles disappear, move the whisk back and forth to create fine bubbles.
4

Once you see a lot of fine bubbles on the surface, start whipping the cream more thoroughly with the whisk.
5

If your hand gets tired, you can go back to moving the whisk back and forth. This is the part where you need to persevere. Keep moving the whisk!
6

Gradually, the bubbles will disappear (or rather, become finer) and the cream will start to thicken. Just a little more!
7

Once you reach this point, you're almost there. Peaks will form.
8

Beyond step 7, the cream can quickly become grainy and won't return to its previous state, so be careful.
9

150610 Note: Reduced the amount of granulated sugar.
10

150829 Made it to the top 10 in popular searches for 'whipped'. Thank you!
11

170607 Ranked 1st in popular searches for 'whipped cream'! Thank you to everyone who searched.
12

180810 Became a 'trending recipe'! Thank you, everyone.