This light and delicious no-cook topping is great for fish, scallops, white meat chicken, and bruschetta.

For a super easy completely no-cook meal idea, you can slice up the breast from a storebought rotisserie chicken, top it with some of this stuff, and serve a good crusty bread on the side. (Or no bread if you're going light on the carbs.) A complete meal in minutes!

Or you could put it between a sliced focaccia with some Italian coldcuts and provolone and make yourself a delicious muffuletta. :)

This recipe makes about 3/4 cups, which is enough to top two servings of protein, but you can easily double it.