Open in Cookpad AppSteps
- 1
Preheat oven 400 degrees Fahrenheit
- 2
Add chicken to a pot and cover with water add salt, carrots, garlic, turmeric, celery, and onions. And boil till chicken is done.
- 3
When chicken is done. Remove skin and bones.
- 4
As you are removing the bones add the broccoli to the broth.
- 5
Shred the chicken season with the seasoned salt and add to the broccoli
- 6
Stir together and cook covered for 20 minutes.
- 7
Separate the broth from the casserole ingredients and mix the casserole ingredients with the sour cream. Then add the casserole ingredients to a 9x13 baking pan.
- 8
Add cheese to top and pour 1-1/2 cup of broth you can freeze the rest if you like.
- 9
Put into oven for 30-40 minutes.
- 10
Let rest for 10 minutes. Serve, I hope you enjoy !
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