Authentic home cooking from Japan, with US measurements.

Originally published on Cookpad Japan as バタポンソースde鱈のムニエル♪

Pan-Seared Cod with Butter Ponzu Sauce

Name: Pan-Seared Cod with Butter Ponzu Sauce
Yield: Serves 2 servings
Cuisine: American
Ingredients: 2 pieces cod fillet; Salt and pepper, to taste; as needed All-purpose flour,; 1 tablespoon olive oil; 2 tablespoons white wine (or sake); 1/4 cup ponzu sauce; 2 tablespoons butter or margarine; as needed Chopped green onions,

shokenママ @cook_40044162

Ponzu and butter pair wonderfully with cod. It's simple and delicious, so give it a try.
The origin of this recipe
Since ponzu goes well with cod in hot pots, I thought it would definitely work for pan-searing too. It was well-received by my family, so I decided to share it.

shokenママ @cook_40044162

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Ingredients

Serves 2 servings

2 piecescod fillet
Salt and pepper, to taste
as neededAll-purpose flour,
1 tablespoonolive oil
2 tablespoonswhite wine (or sake)
1/4 cupponzu sauce
2 tablespoonsbutter or margarine
as neededChopped green onions,

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Steps

1

Season the cod with salt and pepper, then coat with all-purpose flour and shake off the excess.
2

Heat olive oil in a frying pan and add the cod, skin side down. Cook until browned, then flip.
3

Add white wine to the pan and steam the cod.
4

Once the cod is cooked through, remove it from the pan. Quickly wipe the pan, then add ponzu and butter, bringing it to a boil.
5

Return the cod to the pan and coat it with the sauce. It's ready to serve.
6

Plate the cod, pour the sauce over it, and top with green onions before serving.
7

This recipe was featured on June 16, 2013. Thank you to everyone who made it.
8

It was featured again on November 28, 2013. Thank you to everyone who made it.
9

This recipe was included in Cookpad's 108 Popular Side Dishes. Thank you.
10
11

Wa a* I apologize for mistakenly posting without a comment. Thank you for the wonderful feedback.
12

On May 22, 2015, it was featured for the third time. I'm thrilled that over 1,000 people have made it. Thank you.

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Cooksnaps

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shokenママ @cook_40044162

Published in the US on April 16, 2025 11:06

普通の主婦が作る誰にでも出来るものばかりです。おかずからお菓子、パンと上手ではないけれど色々作ってます。どこのスーパーにでも売っている身近な材料で作る事、なるべく時間をかけない事を心がけてます。よろしければたまに見てやって下さい♪皆様からの素敵なつくれぽとても嬉しいです。一人一人お礼に伺えない事もありますが、感謝の気持ちでいっぱいです。ありがとうございます♪

Keywords

Welsh Onion Sake Cod Pepper Butter Fillet Wine

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