1-in a bowl, wash the rice in cold water, then stain

2- in a pan add 3 spoons vegetable oil , heat the oil, then add the rice, fry it for 2 mins then add the 4 boiled cups of water and salt.

3- cover the pan and keep on high fire for 3 mins then reduce the fire to the minimum. cook for 12 mins, keep covered all the time, till finish cooking. uncover it after 5 mins ( or simply u can steam the rice)

4- in a large pan add 2 tablespoons oil, on high fire.

5-add onions chopped and garlic minced, till the become light brown

6- add red pepper cut in small cubes and chicken breasts already cut in cubes , fry till they become lightly brown

7- add the shrimps ( clean and skin removed )

8-when the shrimps and the chicken are cooked , add the soya sauce, the pineapple juice and the lemon and the turmeric ( curcuma),salt and pepper, chicken and fish broth

9- cut the carrots in small cubes, and add to the pan

10- add the rice and mix it with them in the pan.After 3 mins, turn off the fire, add the pineapple slices cut in cubes and the green pepper chopped.

finally, in another pan fry with the small teaspoon of oil, the cashunuts, once they become brown, turn off and add to the other ingredients.

you can add extra soya sauce in your plates. BON APPETIT