Our Shabu-Shabu Sauce: Sesame Miso Flavor

Name: Our Shabu-Shabu Sauce: Sesame Miso Flavor
Yield: Serves about 2 adults and 2 children
Ingredients: 70 g (about 1/4 cup) ● Miso; 30 g (about 2 tablespoons) ● Mayonnaise; 30 g or more (to taste) ● Ground white sesame seeds; 25 g (about 2 tablespoons) ● Sugar; 25 g (about 2 tablespoons) ● Soy sauce; 30 g (about 2 tablespoons) ● Vinegar; To taste (we use a lot) ● Grated ginger; About 60g (about 1/4 cup) ● Milk

どらごんはーと @cook_40092871

In winter, our home is lively with shabu-shabu. You can make plenty of sesame sauce using only the seasonings you have at home. With ginger, it warms you up!

The origin of this recipe
We often run out of store-bought sesame sauce after just one use and forget to buy more, so I created this recipe to suit our taste and always have it on hand.
Achieved 100 recipe reviews on September 15, 2015. Thank you!

In winter, our home is lively with shabu-shabu. You can make plenty of sesame sauce using only the seasonings you have at home. With ginger, it warms you up!

どらごんはーと @cook_40092871

In winter, our home is lively with shabu-shabu. You can make plenty of sesame sauce using only the seasonings you have at home. With ginger, it warms you up!

Saved

Ingredients

Serves about 2 adults and 2 children

70 g(about 1/4 cup) ● Miso
30 g(about 2 tablespoons) ● Mayonnaise
30 gor more (to taste) ● Ground white sesame seeds
25 g(about 2 tablespoons) ● Sugar
25 g(about 2 tablespoons) ● Soy sauce
30 g(about 2 tablespoons) ● Vinegar
To taste (we use a lot) ● Grated ginger
About 60g (about 1/4 cup) ● Milk

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Steps

1

In a bowl, measure and mix the ● ingredients. First, mix the miso and mayonnaise well, then add each seasoning one by one and mix.
2

Mix in the grated ginger, and finally, adjust to your desired thickness with milk.