Authentic home cooking from Japan, with US measurements. 
Hokkaido Jingisukan Rice Bowl (Jingisukan Donburi)
Featured on 03/03/11! Make an easy Jingisukan rice bowl using pre-marinated Jingisukan lamb. This recipe is a family favorite in our home.
Hokkaido Jingisukan Rice Bowl (Jingisukan Donburi)
Featured on 03/03/11! Make an easy Jingisukan rice bowl using pre-marinated Jingisukan lamb. This recipe is a family favorite in our home.
Open in Cookpad AppSteps
- 1
Cook the lamb in a skillet over medium heat.
- 2
When the surface of the meat changes color, add the bean sprouts and continue stir-frying.
- 3
Once the bean sprouts have softened, remove them from the pan and set aside.
- 4
Continue stir-frying the meat until it develops a nice sear.
- 5
Serve the bean sprouts and lamb over bowls of steamed rice. Top with a little grated garlic and green onions if you like. Enjoy!
- 6
You can also add mayonnaise or a sprinkle of chili powder for extra flavor when eating.
- 7
On 03/03/11, thanks to everyone, this recipe was featured for Hinamatsuri (Girls' Day). Thank you all so much!
Cooksnaps
Similar Recipes
More Recipes
-
-
Insect Guy -
Chickpea Curry with Ground Insects
Insect Guy -
Green Bean Stir Fry with Insect Powder
Insect Guy -
-
Jhatpat Street Styled Sabzi-Paneer Ghotala 😋
-
-
-
-
-
Rugelach-Cinnamon Walnut, Almond and Plum Jam
-
-
Brown Rice Spaghetti with Walnut cream sauce
-
-
-
-
Easy & delicious Apple Crumble
-
