Authentic home cooking from Guatemala, with US measurements. 
Flour Tortillas Filled with Egg and Spinach
Every day I try to experiment with as many vegetables as possible. This recipe is very simple and delicious.
Flour Tortillas Filled with Egg and Spinach
Every day I try to experiment with as many vegetables as possible. This recipe is very simple and delicious.
Open in Cookpad AppSteps
- 1
Chop the bell pepper, onion, and spinach.
- 2
Sauté the onion and garlic in olive oil. When the onion is translucent, add the bell pepper, then the spinach.
- 3
Once the vegetables are cooked, add the beaten eggs and cook until set.
- 4
Fill each flour tortilla with the egg mixture. You can top with tomato sauce or tomatillo salsa if you like.
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