Authentic home cooking from Japan, with US measurements. 
Fluffy Soufflé Pancakes Using Pancake Mix
These soufflé pancakes are easy to make at home using pancake mix and a skillet. Enjoy a little café vibe at home with just a few ingredients!
Recipe background:
My kids are easily influenced and requested fluffy soufflé pancakes, so I relied on pancake mix to make them easily. In the end, they said they still prefer regular pancakes... haha.
Fluffy Soufflé Pancakes Using Pancake Mix
These soufflé pancakes are easy to make at home using pancake mix and a skillet. Enjoy a little café vibe at home with just a few ingredients!
Recipe background:
My kids are easily influenced and requested fluffy soufflé pancakes, so I relied on pancake mix to make them easily. In the end, they said they still prefer regular pancakes... haha.
Open in Cookpad AppSteps
- 1
Separate the egg white and yolk into two bowls.
Add the pancake mix, milk, and egg yolk to one bowl and mix well.
- 2
Make the meringue with a hand mixer.
Add 1/3 of the sugar and 1 drop of lemon juice to the egg white and beat.
Repeat this process a total of 3 times.
- 3
When the meringue is glossy and stiff peaks form (it doesn't fall out when you turn the bowl upside down), it's ready.
- 4
Add 1/4 of the meringue to the egg yolk mixture and mix well.
Then add 1/3 of the remaining meringue and gently fold it in, turning the bowl as you mix.
- 5
Pour all of the mixture from step 4 into the bowl with the remaining meringue and gently fold together.
Be careful not to overmix.
- 6
Mix gently and quickly so you don't deflate the meringue.
- 7
Heat a skillet and lightly oil it (use oil not listed in the ingredients).
Spoon the batter onto the skillet, piling it up high.
- 8
Cover and cook on low heat for 2 minutes.
For the second layer, add more batter on top.
Cover again and cook slowly.
- 9
When you can move the pancake with a spatula, flip it over.
Rolling it as you flip helps it turn over nicely.
- 10
Resist the urge to touch the pancakes while cooking.
Keep the lid on and let them cook slowly on low heat.
- 11
Continue cooking and check doneness by inserting a toothpick—if it comes out clean, they're done.
- 12
Top with powdered sugar, whipped cream, fruit, or jam as you like.
Enjoy!
- 13
These pancakes melt in your mouth, almost like a drink.
- 14
April 30, 2019 update:
My family followed this recipe exactly and made it for a late-night snack. Pancakes at night—haha.
- 15
If you use a ladle to pile the batter high, you can make them even thicker.
Reducing the sugar to about 1 teaspoon (5 grams) also tasted great!
- 16
Give it a try!
Thank you so much for all the views and for saving this recipe to your folders!
- 17
May 15, 2019:
This recipe made it into the top 10 searches for 'soufflé pancakes.'
Thank you so much!
- 18
December 17, 2019:
This recipe was featured in Cookpad News. Thank you!
- 19
December 19, 2019:
This recipe became a trending topic on Cookpad. I'm so happy and grateful!
- 20
January 27, 2020:
This recipe ranked #1 in popular searches for 'soufflé pancakes.' Thank you all so much!
- 21
April 8, 2020:
I read all your comments and feedback. Thank you so much! I miss being able to reply to comments.
- 22
New recipe:
I tried making the trendy Korean Dalgona Coffee with cocoa. Check out the recipe: Dalgona Coffee Cocoa, Recipe ID20619018
- 23
January 9, 2021:
This recipe was featured in Cookpad News for the second time. So happy to start the new year this way—thank you!
Cooksnaps
Keywords
Similar Recipes
More Recipes
-
-
-
Easy Homemade Dog Cake (Crazyforcrust.com)
-
Healthy Yellow Moong Dal Soup😋
-
Tips How to Preserve Banana at Home
-
-
-
-
-
-
-
-
-
-
-
-
-
Green bean and onion casserole
-
Bacon roasted Brussels sprouts
-
-
-
