Ultimate Katsudon in 10 Minutes for Anyone

Name: Ultimate Katsudon in 10 Minutes for Anyone
Yield: 1 serving
Ingredients: 1 piece tonkatsu (store-bought or homemade); 1/4 onion; 2 medium eggs; 1 tablespoon soy sauce; 1 tablespoon sugar; 1 tablespoon mirin; 1 tablespoon cooking sake; 2 teaspoons white dashi; 3 1/3 tablespoons water (50 ml); as needed Cilantro,

kanaぴょん☆ @cook_40096840

The seasoning measurements are easy to remember, making this recipe super simple! Plus, it's incredibly delicious in just 10 minutes! (* ＞ω＜)b

Origin of this recipe
I thought it would be delicious if made the same way as oyakodon, so I tried it. It turned out to be delicious as expected! *´▽`)
✔ Recipe ID19373828 "Komagane Sauce Katsudon" is also highly recommended! ♡♡

The seasoning measurements are easy to remember, making this recipe super simple! Plus, it's incredibly delicious in just 10 minutes! (* ＞ω＜)b

kanaぴょん☆ @cook_40096840

The seasoning measurements are easy to remember, making this recipe super simple! Plus, it's incredibly delicious in just 10 minutes! (* ＞ω＜)b

Saved

Ingredients

1 serving

1 piecetonkatsu (store-bought or homemade)
1/4onion
2medium eggs
1 tablespoonsoy sauce
1 tablespoonsugar
1 tablespoonmirin
1 tablespooncooking sake
2 teaspoonswhite dashi
3 1/3 tablespoonswater (50 ml)
as neededCilantro,

Saved

Steps

1

Thinly slice the onion.
2

Add all the ⭐ ingredients to an oyakodon pan or a small frying pan.
※ If using a frying pan, a non-stick one is recommended.
3

Once the ⭐ seasonings start to boil, add the onion, cover, and simmer for about 5 minutes over medium heat until the onion is soft, making sure it doesn't boil over.
4

Meanwhile, crack the eggs and lightly beat them.
5

Once the onion is soft, add the warmed tonkatsu!
6

Pour in the eggs all at once, stir gently, cover again, and cook for 2-3 minutes!
7

Meanwhile, prepare a bowl of rice!
8

Once the eggs are semi-cooked, place everything over the rice, sprinkle with cilantro, and it's ready to serve! •*¨*•.¸¸♬
9

The seasoning is the same as
"Ultimate Oyakodon in 10 Minutes"
Recipe ID19672429
It's super delicious, so be sure to try it too!
10

2016.4.28
"Featured Recipe"
(* eωc）So happy~
Thank you to everyone who made it! I appreciate it! ♥

Saved

Cooksnaps

Saved

kanaぴょん☆ @cook_40096840

Published in the US on April 01, 2025 09:51

2015.10からクックパッド始めました。仕事と家事を両立させながら楽しく料理作ってま〰す❤普段の食事の定番メニューを中心にみんなが美味しいって言ってくれるような料理を、誰でも作れるようにレシピを分かりやすく❕を心がけています♡ 長野県在住。インスタもやってます。nakorin_Kitchenで検索して遊びに来てください♬♬٩(๑❛▽❛๑)۶♡

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