Healthy Honey & Cinnamon Corn Puff Cereal

Name: Healthy Honey & Cinnamon Corn Puff Cereal
Cuisine: British
Ingredients: 6 cups puffed corn (6 ounces or 170 grams); 1/3 cup honeyor maple syrup; 1/8 teaspoon sea salt; 1 teaspoon coconut oil

Brittnay Sharman @cook_6494497

Homemade honey and cinnamon covered corn puffs. It’s still super healthy and it’s quick to prepare. Great as cereal or as a snack.

Brittnay Sharman @cook_6494497

Homemade honey and cinnamon covered corn puffs. It’s still super healthy and it’s quick to prepare. Great as cereal or as a snack.

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Ingredients

6 cupspuffed corn (6 ounces or 170 grams)
1/3 cuphoneyor maple syrup
1/8 teaspoonsea salt
1 teaspooncoconut oil

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Steps

1

In a large saucepan, add the honey, coconut oil, and salt. I use a large stockpot.
2

Heat the mixture to a low boil and let it cook for about 5 minutes. Keep an eye on it so that it doesn’t burn. Turn off the heat and let it cool for a few minutes.
3

Preheat your oven to 325 degrees F.
4

Add the puffed corn to the saucepan and stir the corn in with the sticky mixture until the corn is well coated.
5

Place parchment paper (or a non-stick mat) on a cookie sheet and spread the corn out across. You can have several layers of corn on top of each other, but spread it out as much as possible.
6

Bake in the oven for about 15 minutes. Cool for about 10 minutes and enjoy! Store in a sealed container.