Authentic home cooking from Japan, with US measurements. 
Apple Pie Filling! Super Delicious Stewed Apples
I dislike when people make apple pie filling carelessly! It's delicious in pies, bread, crackers, or even on its own!
The story behind this recipe
I realized I like the apple part more than the pie crust!
Apple Pie Filling! Super Delicious Stewed Apples
I dislike when people make apple pie filling carelessly! It's delicious in pies, bread, crackers, or even on its own!
The story behind this recipe
I realized I like the apple part more than the pie crust!
Open in Cookpad AppSteps
- 1
Cut the apples into small cubes and sprinkle with sugar. Let them sit.
- 2
Once the apple juices start to come out, add the apples, raisins, sugar, and water to a pot and simmer. Use just enough water to cover or slightly less.
- 3
When the liquid starts to reduce, add cinnamon and continue to simmer until the liquid is almost gone.
- 4
Yummy!
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