Creamy Corn & Potato Potage (still healthy and light)

This one of my favorite meal since I was a child. I always asked my mom to make corn soup (chowder at that time) when I was sick.
Now my boys also love it!!
Creamy Corn & Potato Potage (still healthy and light)
This one of my favorite meal since I was a child. I always asked my mom to make corn soup (chowder at that time) when I was sick.
Now my boys also love it!!
Steps
- 1
Cut onion and sauté with olive oil in a big pot until lightly caramelized (this makes the taste much sweeter)
- 2
- 3
Cut potatoes and add in pot. Sauté for few minutes
- 4
Add frozen corn and sauté
- 5
Add water to till 1/2 inch above ingredients
- 6
Add salt and nutmeg then boil till potatoes are cooked
- 7
Add milk
- 8
Move to blender/vitamix till smooth
- 9
Adjust the taste with water, milk, cream, salt as you like.
- 10
Enjoy!!!
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