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Leftover Curry Omurice
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Japan Authentic home cooking from Japan, with US measurements.
Originally published on Cookpad Japan as 残ったカレーかけるだけ!カレーオムライス
A picture of Leftover Curry Omurice.

Leftover Curry Omurice

クックH7GWHX☆
クックH7GWHX☆ @cook_40323011

Since the inside is just plain white rice, this comes together quickly! All you need are white rice, curry, and eggs. Recipe background: I used to always make curry udon with leftover curry, but when I tried making omurice instead, my kids loved it!

Since the inside is just plain white rice, this comes together quickly! All you need are white rice, curry, and eggs. Recipe background: I used to always make curry udon with leftover curry, but when I tried making omurice instead, my kids loved it!

Read more

Leftover Curry Omurice

クックH7GWHX☆
クックH7GWHX☆ @cook_40323011

Since the inside is just plain white rice, this comes together quickly! All you need are white rice, curry, and eggs. Recipe background: I used to always make curry udon with leftover curry, but when I tried making omurice instead, my kids loved it!

Since the inside is just plain white rice, this comes together quickly! All you need are white rice, curry, and eggs. Recipe background: I used to always make curry udon with leftover curry, but when I tried making omurice instead, my kids loved it!

Read more
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Ingredients

Serves 1 serving
  1. 1 bowlcooked white rice
  2. 1 tablespoonoil
  3. 2eggs
  4. 1-2ladles leftover curry
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Steps

  1. 1

    Mound the cooked white rice in a dome shape on a plate. Warm up the curry.

  2. 2

    Heat the oil in a frying pan. Pour in the beaten eggs all at once. When they start to set, gently push them toward the center with chopsticks until they are softly set, then slide the eggs over the rice.

    A picture of step 2 of Leftover Curry Omurice.
  3. 3

    Pour the warmed curry over the top and serve!

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クックH7GWHX☆
クックH7GWHX☆ @cook_40323011
Published in the US on September 07, 2025 14:01

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