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Turnip and Potato Gratin with Mini Pork Sausages
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France Authentic home cooking from France, with US measurements.
Originally published on Cookpad France as Gratin de navets et pommes de terre aux minis saucisses de porc
A picture of Turnip and Potato Gratin with Mini Pork Sausages.

Turnip and Potato Gratin with Mini Pork Sausages

Mila Skull
Mila Skull @djem131

Turnip and Potato Gratin with Mini Pork Sausages

Mila Skull
Mila Skull @djem131
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Ingredients

45 minutes
Serves 4 servings
  • 5white turnips (marteau variety, if available)
  • 3red potatoes
  • 7 ozmini pork sausages (about 200 g)
  • 2 tablespoonscrème fraîche (or sour cream)
  • 1 1/4 cupspork broth with herbs (about 300 ml, homemade if possible)
    Bouillon de porc aux aromates (recette anti gaspi)
  • 3 1/2 ozshredded Emmental cheese (about 100 g)
  • 1 tablespoongarlic powder
    Comment retrouver / identifier rapidement les épices
  • 1 tablespoonchopped shallots
  • 1 tablespoonCreole-style seasoning
    Comment préparer à l avance les mélanges d'épices
  • 1 tablespoonmixed dried herbs
    Comment avoir des herbes du jardin toute l'année
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Steps

45 minutes
  1. 1

    Peel the turnips.

    A picture of step 1 of Turnip and Potato Gratin with Mini Pork Sausages.
    A picture of step 1 of Turnip and Potato Gratin with Mini Pork Sausages.
  2. 2

    Peel the potatoes.

    A picture of step 2 of Turnip and Potato Gratin with Mini Pork Sausages.
    A picture of step 2 of Turnip and Potato Gratin with Mini Pork Sausages.
  3. 3

    Thaw the broth if needed.

    A picture of step 3 of Turnip and Potato Gratin with Mini Pork Sausages.
    A picture of step 3 of Turnip and Potato Gratin with Mini Pork Sausages.
    Comment utiliser rapidement les bouillons maison préalablement congelés
  4. 4

    Bring a pot of lightly salted water to a boil.

    A picture of step 4 of Turnip and Potato Gratin with Mini Pork Sausages.
    A picture of step 4 of Turnip and Potato Gratin with Mini Pork Sausages.
  5. 5

    Score the sausages with a cross at one end, add them to the boiling water, and cook for 8 minutes after the water returns to a boil.

    A picture of step 5 of Turnip and Potato Gratin with Mini Pork Sausages.
    A picture of step 5 of Turnip and Potato Gratin with Mini Pork Sausages.
  6. 6

    Drain the sausages.

    A picture of step 6 of Turnip and Potato Gratin with Mini Pork Sausages.
    A picture of step 6 of Turnip and Potato Gratin with Mini Pork Sausages.
  7. 7

    Wash the turnips and cut them into sticks using a mandoline slicer.

    A picture of step 7 of Turnip and Potato Gratin with Mini Pork Sausages.
    A picture of step 7 of Turnip and Potato Gratin with Mini Pork Sausages.
    Comment ne pas risquer de coupures avec une mandoline
  8. 8

    Wash the potatoes and cut them into sticks using a mandoline slicer.

    A picture of step 8 of Turnip and Potato Gratin with Mini Pork Sausages.
    A picture of step 8 of Turnip and Potato Gratin with Mini Pork Sausages.
  9. 9

    Place the turnips and potatoes in a large mixing bowl.

    A picture of step 9 of Turnip and Potato Gratin with Mini Pork Sausages.
    A picture of step 9 of Turnip and Potato Gratin with Mini Pork Sausages.
  10. 10

    Preheat the oven to 400°F (200°C). Season the vegetables with salt and pepper, then add the garlic powder and chopped shallots.

    A picture of step 10 of Turnip and Potato Gratin with Mini Pork Sausages.
    A picture of step 10 of Turnip and Potato Gratin with Mini Pork Sausages.
  11. 11

    Add the Creole seasoning and broth, and mix well.

    A picture of step 11 of Turnip and Potato Gratin with Mini Pork Sausages.
    A picture of step 11 of Turnip and Potato Gratin with Mini Pork Sausages.
  12. 12

    Add the crème fraîche (or sour cream) and dried herbs.

    A picture of step 12 of Turnip and Potato Gratin with Mini Pork Sausages.
    A picture of step 12 of Turnip and Potato Gratin with Mini Pork Sausages.
  13. 13

    Mix well, then add 3/4 of the shredded cheese.

    A picture of step 13 of Turnip and Potato Gratin with Mini Pork Sausages.
    A picture of step 13 of Turnip and Potato Gratin with Mini Pork Sausages.
  14. 14

    Mix again and pour the mixture into a baking dish.

    A picture of step 14 of Turnip and Potato Gratin with Mini Pork Sausages.
    A picture of step 14 of Turnip and Potato Gratin with Mini Pork Sausages.
  15. 15

    Arrange the sausages on top with the scored side facing up, and sprinkle with the remaining cheese.

    A picture of step 15 of Turnip and Potato Gratin with Mini Pork Sausages.
    A picture of step 15 of Turnip and Potato Gratin with Mini Pork Sausages.
  16. 16

    Bake for 35 minutes. It's ready!

    A picture of step 16 of Turnip and Potato Gratin with Mini Pork Sausages.
    A picture of step 16 of Turnip and Potato Gratin with Mini Pork Sausages.
  17. 17

    A picture of step 17 of Turnip and Potato Gratin with Mini Pork Sausages.
    A picture of step 17 of Turnip and Potato Gratin with Mini Pork Sausages.

Tips

Comment retrouver / identifier rapidement les épices

J achète toutes mes épices « en vrac » dans des magasins indiens, africains etc..je découpe le nom des épices sur les sachets et les colle sur les flacons de ma tour à épices

Comment préparer à l avance les mélanges d'épices

Je n achète jamais les mélanges d’épices du commerce je prépare des petits pots que j étiquette selon les saveurs recherchées (Inde,Mexique,Italie,Maroc etc..)

Comment avoir des herbes du jardin toute l'année

Je congèle persil, coriandre, menthe, basilic etc..dans des bacs à glaçons après les avoir hachés (sans rien ajouter)

Comment utiliser rapidement les bouillons maison préalablement congelés

J utilise la fonction décongélation du micro ondes pour tous mes bouillons gain de temps assuré

Comment ne pas risquer de coupures avec une mandoline

Si comme moi vous vous êtes souvent coupée avec une mandoline car l utilisation du capot protecteur empêche de couper les légumes jusqu’au bout…la solution est d utiliser une fourchette lorsque l on arrive à la fin du légume à couper

Linked Recipes

Bouillon de porc aux aromates (recette anti gaspi)

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Mila Skull
Mila Skull @djem131
Published in the US on July 05, 2026 14:02
Fan de cuisine j adore innover et créer de nouvelles recettes pour enchanter les papilles de mes proches j aime présenter joliment mes plats réjouir les yeux avant l estomac 😉Je n utilise pas de produits transformés pour mes recettes le fait maison est tellement meilleur 😋je prépare toujours à l avance mes bouillons et les congèle j en utilise beaucoup j adore les herbes fraîches et les épices j en mets partout j ai la chance d avoir un grand jardin avec des arbres fruitiers j ai donc des fruits toute l année ( merci le congélateur)Mon gros défaut : être incapable de suivre une recette ou d ouvrir un livre de cuisine 😂N'hésitez pas à me suivre sur Instagram pseudo :djem131> Portrait Cookpad : https://blog.cookpad.com/fr/mila-skull/
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Keywords

Gratin Shallot Sausage Red Potato Pork Cheese Turnip Garlic

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