Yam Cake
A very simple one bowl recipe. The texture is more like a flan. Be sure to use the vanilla bean and not vanilla extract, it makes all the difference
Yam Cake
A very simple one bowl recipe. The texture is more like a flan. Be sure to use the vanilla bean and not vanilla extract, it makes all the difference
Open in Cookpad AppSteps
- 1
Peel and cube yams. Steam for about 20 min or until cooked through (check by piercing with a fork). Mash well
- 2
Cool a bit, then whisk in eggs, rum, sugar, vanilla seeds and butter. Fold in the flour
- 3
Bake in a 170°C oven for 50-60 min. The cake should still be jiggly. Take out of the pan and let cool completely. Enjoy :)
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