Masala okra with dry coconut

Name: Masala okra with dry coconut
Total time: 900 s
Yield: one bowl
Cuisine: Indian
Ingredients: 2-3 tablespoon dry coconut; 5-6 garlic cloves; 1 tablespoon Kanda lahsun masala; 1/2 tablespoon salt; 200 gm okara; 2-3 tablespoon crushed peanuts; 1 tablespoon oil

Supriya Devkar @cook_1983

Solapur

#ga24
Ingredients -dry coconut
Okra vegetable is very easy to available in market this vegetable prepared many types today we are going to meet masala okra

Supriya Devkar @cook_1983

Solapur

#ga24
Ingredients -dry coconut
Okra vegetable is very easy to available in market this vegetable prepared many types today we are going to meet masala okra

Saved

Ingredients

15 minutes

one bowl

2-3 tablespoondry coconut
5-6garlic cloves
1 tablespoonKanda lahsun masala
1/2 tablespoonsalt
200 gmokara
2-3 tablespooncrushed peanuts
1 tablespoonoil

Saved

Steps

15 minutes

1

First of all take fresh okra or lady finger wash it and dry it. Then then these Okara gives middle cut. And fill fillings in it. for these fillings take a bowl add grinded coconut and garlic then add crushed peanut now add salt and kanda lasun masala in it. Now mix all material and make a filling
2

Take 1 by one lady finger and fill that filling. After completion of all keep PAN on medium flame and add oil and fry all okra for at least 10 minutes.
3

After 10 minute when okra get cooked switch off the flame and make it cool down serve with chapati bhakri.