Portuguese Maria cookie cake

Name: Portuguese Maria cookie cake
Total time: 1800 s
Yield: 8-10 pp
Cuisine: British
Ingredients: 400 ml heavy cream; 100 ml sugar; 200 gms cream cheese or mascarpone; 2-3 pks of Maria cookies; 2-3 cups black coffee

Vera Neno @neno79

This recipe is very light. There are many ways of making this dessert. I find this way is easier and light.
Hope you try to make it, you will love it!

Vera Neno @neno79

This recipe is very light. There are many ways of making this dessert. I find this way is easier and light.
Hope you try to make it, you will love it!

Saved

Ingredients

30 mins

8-10 pp

400 mlheavy cream
100 mlsugar
200 gmscream cheese or mascarpone
2-3pks of Maria cookies
2-3 cupsblack coffee

Saved

Steps

30 mins

1

In a mixing bowl add the heavy cream and the sugar and the cream cheese or mascarpone mixing everything well.
2

In a cheese cake pan added a bottom layer of dipped Maria cookies in coffee then add a bit of the whipped cream topping on top.
Then Maria cookies dipped in coffee and then whipped cream topping, keep repeating until the top, your top layer should be the whipped cream topping.
Cover it with plastic wrap and put it in the refrigerator for 3-4 hours.
Before serving top it off with crushed Maria cookies. You can also dust it with cocoa powder and then Maria cookie on top.
Then serve, Enjoy